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Development of RP-HPLC method for standardization of Aegle marmelos (L.)

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  • Development of RP-HPLC method for standardization of Aegle marmelos (L.)

Shelke Smita Panditrao *

Gokhale Education Society’s Sir Dr. M. S. Gosavi College of Pharmaceutical Education and Research, Prin. T. A. Kulkarni Vidyanagar, Nashik.

Research Article

World Journal of Advanced Research and Reviews, 2020, 07(01), 129-132
Article DOI: 10.30574/wjarr.2020.7.1.0226
DOI url: https://doi.org/10.30574/wjarr.2020.7.1.0226

Received on 24 June 2020; revised on 10 July 2020; accepted on 12 July 2020

n recent times, focus on plant research has increased all over the world and several evidences have been collected to show immense potential of medicinal plants used in various traditional systems. Over the last few years, researches have aimed at identifying and validating plant derived substances for the treatment of various diseases. The bael (Aegle marmelos) (L.) is an Indian plant, which has enormous traditional uses against various diseases [1]. The present work aims to compile marmelosin based standardization of Aegle marmelos, generated through the research activity using RP-HPLC as a tool. The method developed was found to be accurate, precise and simple for the stated purpose and can be used routinely for standardization of crude fruit extract and herbal formulations containing it. 

Aegle marmelos; Marmelosin; Standardization; RP-HPLC

https://wjarr.com/node/800

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Shelke Smita Panditrao. Development of RP-HPLC method for standardization of Aegle marmelos (L.). World Journal of Advanced Research and Reviews, 2020, 07(01), 129-132. https://doi.org/10.30574/wjarr.2020.7.1.0226

Copyright © 2020 Author(s) retain the copyright of this article. This article is published under the terms of the Creative Commons Attribution Liscense 4.0

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